The RMIT Food & Fun Club aims to:
Introduce our members to different types and the historical background of cuisine from different countries;
Help students understand cultural differences through sharing and learning about food;
Help students learn basic cooking techniques and to enjoy cooking while making friends and;
Develop partnerships with restaurants to be able to offer our members great discounts.
Annual membership is $15 for enrolled RMIT students and $20 for all others.
The Club's main new membership drive will be through its' stall at 2018 Clubs Day (City Campus Thursday March 1, 2018).
So, please come and find us there!
To contact the club, please email us at firstname.lastname@example.org